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Each Mother’s Day we head out into the field and pick strawberries right off the plant. This year was a bumper crop with some huge fruit. It only took about 10 minutes to fill up the gallon container. I should have planned ahead and had Rum at the ready so these babies could be blended into a tasty little summertime drink. Not to worry, there is always tomorrow. But then again, they taste so good right now, no telling how long they will actually last. They may be gone before the day is over.

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